Fresh and processed potatoes competitive conditions affecting the U.S. and Canadian industries.
(Web-Based Document)

Book Cover
Published
Washington, DC : U.S. International Trade Commission, [1997].
Status

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Copies

LocationCall NumberStatus
Web-based Documents or Files - World Wide WebXX(771303.1)Available Online

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Published
Washington, DC : U.S. International Trade Commission, [1997].
Format
Web-Based Document
Physical Desc
1 v. (various pagings) : ill. ; 28 cm.
Language
English

Notes

General Note
Cover title.
General Note
Distributed to depository libraries in microfiche.
General Note
Shipping list no.: 98-0197-M.
General Note
"July 1997."
General Note
"Investigation no. 332-378"--Cover.
General Note
Available online.
Bibliography
Includes bibliographical references.
Additional Physical Form
Also available via Internet from the Commission's web site; address as of 8/14/2000: http://www.usitc.gov/wais/reports/arc/w3050.htm; current address is available via PURL.
Reproduction
Microfiche.,[Washington, D.C.] :,Supt. of Docs., U.S. G.P.O.,,1997,4 microfiches : negative.

Citations

APA Citation, 7th Edition (style guide)

United States International Trade Commission. (1997). Fresh and processed potatoes: competitive conditions affecting the U.S. and Canadian industries . U.S. International Trade Commission.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

United States International Trade Commission. 1997. Fresh and Processed Potatoes: Competitive Conditions Affecting the U.S. and Canadian Industries. U.S. International Trade Commission.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

United States International Trade Commission. Fresh and Processed Potatoes: Competitive Conditions Affecting the U.S. and Canadian Industries U.S. International Trade Commission, 1997.

MLA Citation, 9th Edition (style guide)

United States International Trade Commission. Fresh and Processed Potatoes: Competitive Conditions Affecting the U.S. and Canadian Industries U.S. International Trade Commission, 1997.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.